Elephant Cake with Bunting for Emily

Emily’s mom saw the earlier version of this cake in pink. She fell in love with the elephant & the bunting, but she also wanted to add more animals. The animal idea was obtained from Emily’s baby cards.

I enjoyed making the toppers. They are just cute! I also loved how the flags came out. They are from edible papers.

The cake is Chocolate Cake with Vanilla Swiss Meringue Buttercream, coated with Dark Chocolate Ganache.

I was glad to get Emily’s mom text saying that she was so happy with the cake.

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Cake Designers Anastasia Duchesne Perth WA 

Created by House of Royal Velvet