This year I decide to make macarons for chinese new year. Lately, I’ve felt in love making them so much, eventhough I’m not a big fan of them
I only make 3 flavours & they come in pack of 6 and 12.
The first ones are Orange Macarons with Cream Cheese & orange marmalade burst filling. They are very lovely. I actually get the filling recipe from dailydelicious.blogspot.com. I reduce the amount of the sugar.
Then I add the leaves & stems for orange fruit look.
Another flavour is White Chocolate Strawberry.
I make them in heart shape. They look more like Valentine’s Day Macarons maybe??
The last ones are Chinese Lantern Macarons with Mango Passionfruit filling.
I get inspired by a blog called Raspberi Cupcakes.
I add the chinese character “fu”, which means blessing.
Pretty happy with the results